Case study of an open access journal

Prof. Judith Kimiywe
Head of Food Nutrition and Dietetics, Kenyatta University and AJFAND journal
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1 Responses to “Case study of an open access journal”


  • The speech was brilliant and the ideas so SMART, hope the journal will remain to boost nutritional challenges across Africa. The main focus should be the malnourished communities of Sudan, Ethiopia and Somalia

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